Allergen & Craft Notes

Last updated: June 21, 2026

Our orchard hard drops are made in a small Vermont kitchen with sugar, water, fruit, herbs, and spices. Because recipes rotate with the seasons, we recommend writing to us for the current ingredient list of any batch.

Common Considerations

Some seasonal batches may be prepared in a kitchen that also handles tree nuts and dairy. If you are buying a keepsake tin for someone with allergies, contact us first and we will confirm the batch.

Batch Codes

Every hand-wrapped piece carries a batch code so you can trace the exact kettle, date, and orchard source behind your candy — a hallmark of classic craftsmanship.